Example Lunch Menu
(12:00 to 14:00 Wednesday - Saturday)
Exmoor Venison Burger, served in a brioche bun with pancetta & cheddar, fries, spiced tomato chutney
Hearty Steak n Ale pie, Served with seasonal vegetables, gravy, & either chunky chips or buttery mashed potato
Exmoor Ale Beer Battered Cod, chunky chips, garden peas, lemon and homemade tartar sauce
Breaded Wholetail Scampi, chunky chips, garden peas, lemon and homemade tartar sauce
Oak’s Ploughman the traditional ploughman’s lunch done our way - if you fancy a little bit more then this is the answer. Served with mixed cheese and ham, salad garnish, pickles, chutney, bread & apple, (GF)
Sides:
Portion of chips
Portion of cheesy chips
House side salad
Bread basket
Garlic Bread
Pizza Menu
Authentic Italian pizzas cooked to order
Margarita
Cherry Tomato, homemade basil pesto, mozzarella cheese on a tomato base
Pepperoni
The most popular pizza we do – a margarita base topped with delicious Pepperoni
Prosciutto & Brie
Crispy Prosciutto and Chunky of brie, mozzarella on a tomato base
Fungi e Prosciutto
Sautéed Mushroom and prosciutto with rocket, truffle oil, mozzarella on a tomato base
Meat Feast-
Local sausage meat, pepperoni, prosciutto, mozzarella cheese on a tomato base
Gluten Free and vegan pizzas available on request
Sandwich’s Brown or White
Served with dressed salad and crisps, choose from:
Baked Ham with Wholegrain Mustard
Smoked Salmon with Dill & Lemon Cream Cheese
Vintage Godminster Cheddar with Spiced Tomato Chutney